We consciously source all of our ingredients, whenever possible working with small local farmers and producers that prioritize sustainable practices for their land and community, benefits that seep into every bottle of our product. Most of our ingredients are USDA certified organic; and we always prioritize sustainable and regenerative farming, and full transparency. Every ingredient we use is hand-selected for integrity.

Our whole ingredients are infused into raw, unfiltered ACV (and, for our Herbal Syrups, raw honey) for several weeks. Then we carefully strain and hand-press the ACV, retaining the beneficial properties of our ingredients in every batch of tonic. This multi-phase process optimizes the potency of each ingredient while reducing food waste, contributing to our commitment to sustainable production processes.

In order to retain the delicate enzymes and nutrients present in our raw ingredients, we never heat pasteurize. Instead we rely on the acidity of the vinegar and lemon, which act as preservatives to make the finished product shelf-stable. Finally, our team bottles each tonic in amber bottles to protect them from photodegradation, carefully packages each order and sends it off to retail partners or directly to customers like you.